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Fruit to Start the Day

Because of my occupation, I’m often invited to various types of conferences. Many times, these meetings begin in the early morning hours. Thankfully, most of the organizations that sponsor these conferences provide the invitees with a continental breakfast. However, at many events, the selection of foods only includes an assortment of donuts and bagels. Because I like to eat healthy, I wish more people would offer fruit for breakfast at these conferences. If you plan the breakfast menu for corporate conferences, consider adding different types of fruit to your standard bread and pastry offerings. On this blog, you will discover the best types of fruit to offer for breakfast at corporate conferences.

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Fruit to Start the Day

3 Holiday Movie Inspired Sausage Ideas For Restaurant Menus
The holiday season gives your restaurant a chance to branch out, try new things, and get creative with the menu. One type of meat you can serve up for breakfast, lunch, and dinner is sausage. Find some inspiration from holiday classics to create unique menu items customers will associate with some of their favorite holiday films. Some companies, like Mainca USA Inc, know that when you purchase an industrial sausage linker for your restaurant, you can create numerous sausages throughout the whole holiday season.

The Staple Ingredients In A Traditional Egyptian Kitchen
The unique cuisine of Egypt is heavily influenced by neighboring regions, yet it has a flavor all its own. Staples in an Egyptian kitchen aren't highly unusual, but these ingredients tend to make an appearance in a majority of foods, as they are highly diverse and hold up well in the hot, arid environment. Common Egyptian Spices Spices are called baharat in Egypt. In addition to core seasonings like salt, black pepper and chili powder, a few other must-haves in the kitchen include:

Tips For Saving Money When Catering An Event
Hosting a party or special event can be a lot of fun, but when you have a tight budget, you have to keep track of every dollar spent. When entertaining a large group of people, one of the biggest expenses is food. Luckily, it is possible to have your party or event catered by a professional catering company without breaking the bank. The key is to be prepared and have an understanding of the ways that you can keep costs down while still serving quality food and ensuring that no one leaves hungry.

Pros And Cons Of Offering Extremely Spicy Fare During Your Event
When you're working with a private event catering service to provide food for an upcoming event that you're hosting, you may be leaning toward including some spicy elements. Whether it's a ghost pepper sauce on a certain dish or habanero-topped appetizers, your love of spicy fare may have you seriously considering offering it to your guests. Before you make a decision, it's a good idea to think about these pros and cons of spicy food at a catered event.

Employee Hydration Is Important: Water Delivery Keeps It Safe
As a business owner, you owe it to your employees to ensure that they are safe from easily-avoidable dangers. One of the best ways to keep them safe and focused on their work is to ensure that they are properly hydrated. And getting water delivered by a professional minimizes the risk of contamination or poisoning. Water Can Improve Your Employees' Work Though it may not be immediately apparent, good hydration is critical for the health of your employees.

The Advantages Of Using Food Management Services For Your Senior Center
If you are currently running a senior center, you may have three meals prepared for residents each day. Providing wholesome and nutritious meals may be of importance, but it may be something that is taking up a lot of your time, too. If you need a bit of assistance with meal planning and preparation, you might want to rely on food management services. Meals Are Carefully Planned Out The food service manager would likely focus on carefully planning out meals that would be served to the seniors at your center each day.

3 Important Steps In Planning Your Wedding Rehearsal
If you're planning an upcoming wedding, then you are probably very excited. However, it's important to be clear headed and pragmatic when you set out arranging for some of the logistical elements of the big day. You want everything to go off perfectly, and smoothly, so it's a good idea to check out some of the major things in advance. That way you won't get stuck with an obnoxious DJ or tone def band, bland food, or an overcrowded reception hall.

Two Grilled Chicken Recipes To Feed A Crowd
Whether you own a catering business or are just cooking a meal for a big crowd, it's important to have recipes that are easy to scale up and down according to your needs and that don't require any complicated steps. Chicken is a tried and true crowd pleaser, and these two grilled chicken recipes are super simple to make for a large group. Each recipe lists the ingredients for 10 servings, and you can multiply the amounts by 2, 3, 4 or even 5 if you need to feed more folks.

Alternative Ways To Make Common Broiled Dishes While Waiting For Your Broiler To Be Repaired
The broiler is an important part of many restaurant kitchens. It's the last stop for cheesy crocks of French onion soup before they hit the table, and it provides you with a fast means of cooking a delicious steak and salmon fillets. When the broiler goes out, many chefs panic. Some even stop service or severely cut back their menus until the repairman arrives to fix the broiler. This reduces profits, which is certainly not in your best interest.